30

04/11

4-30 Business: in brief

1:28 am by admin. Filed under: extreme food

April 29, 2011

4-30 Business: in brief

Anonymous


The Edmond Sun
The Edmond Sun


Fri Apr 29, 2011, 03:16 PM CDT

EDMOND —
Ideal Homes announces Extreme Food Drive 2

Ideal Homes recently announced Extreme Food Drive 2, in conjunction with the Regional Food Bank of Oklahoma’s 2011 Feeding Hope and Letter Carriers Food Drive.

“Last year we built an Extreme Makeover: Home Edition home for a deserving Oklahoma family,” said Vernon McKown, Ideal’s co-owner and president of sales. “That project included a community food drive that set show records, collecting more than 32,000 pounds of food. Many of our Extreme volunteers told us they wanted to do it again, so we’ve partnered with the Regional Food Bank for this year’s drive.”

The Feeding Hope and Letter Carriers Food Drive is RFB’s largest project of the year. With thousands of letter carriers and nearly 100 businesses helping, last year the drive raised a record 855,000 pounds of food and $699,000. These collections will provide 5.3 million meals to hungry Oklahomans in central and western Oklahoma.

Ideal will collect food and donations at 18 locations around the metro in May. For a complete list of Ideal’s model home drop-off locations and a link to make credit-card donations, visit Ideal-Homes.com and click on the company’s blog. Food can be dropped off at the Design Center, 9211 S. I-35 (west-side service road, between exits 119 and 120) and at the company offices, 1320 N. Porter in Norman (just north of Robinson).

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27

04/11

Asians driven to extreme poverty by commodity bubble

5:38 am by admin. Filed under: extreme food

Many such central banks also create their own inflation, adding to inflation generated by the anchor reserve currency.

ADB said production shortfalls, bad weather and along with a weak US dollar were driving prices up. Some food producing countries have also imposed export bans.

US money printing has weakened the dollar and pushed up commodity prices including food, energy, base and precious metals not seen since the last commodity bubbles in 2008 and 1980.

Gold went over 1,500 US dollars an ounce this month, and silver topped a record set in 1980 amid the second ‘oil shock’ and commodity bubble which was tamed after then US Fed chief Paul Volcker pushed interest rate close to 18 percent.

In 1971 when the US went off the gold standard during the first ‘oil shock’ and commodity bubble even the United States banned exports of key foods such as oils during the time of President Nixon who was deficit spending with loose monetary policy.

Such policies included in what was labeled the ‘Nixon shock’ were rolled back in a few months.

US monetary economist Steve Hanke from John Hopkins University in Baltimore says the cheap dollar is advertised as an export stimulant and the fuel for an economic boom.

“About the only thing that has boomed during the last two years are
prices, particularly commodity prices,” Hanke, Cato Institute Fellow, wrote in his regulator Globe Asia, an Indonesia based magazine.

“Oil and most other food and industrial commodities are invoiced in dollars. Accordingly, when the dollar goes “downâ€? the price of primary commodities tend to automatically go “up,â€? and vice versa.

From 1792 to 1916 when the Fed was created, the dollars was linked to gold at 20 dollars an ounce and there was no sustained inflation, except when large gold discoveries were made. In 1933 the dollars was devalued to 35 dollars an ounce.

The dollar finally went off the gold standard in 1971-73 after gold went above 80 dollars and the Fed did not have enough gold to back the paper it had issued. Now there is no restraint on the amount of paper that can be issued.

Hanke says during the 12-months to January 2011 the dollar has lost value against the Euro, issued by a central bank that has slightly higher interest rates.

“For each 1 percent decline in the dollar against the euro, there was on average a 0.5 percent increase in the price of oil,” Hanke said.

“The biggest single contributor to oil price increases in recent months is not located in Libya, but at the headquarters of the Federal Reserve in Washington, D.C.”

There has been growing concern in dollar pegged countries especially about the latest ‘quantity easing’ program of the Fed which involves printing 300 billion dollars in new Federal Reserve notes.

Central Bank governors from countries ranging from China to Sri Lanka have raised concerns about Fed policy. Fed is also unpopular at home.

Utah, a US state passed a bill to legalize gold and silver coins as legal tender at their commodity value. At least 12 other states are due to follow suit.

Fed chief Ben Bernanke is due to face a historic press conference this week amid growing unpopularity of the Fed. Fed chiefs do not usually face the press, unlike other central bank governors, such as the head of the European Central Bank.

24

04/11

It is time to act against soring food, fuel prices

10:01 am by admin. Filed under: extreme food

The cost of living in Tanzania has undoubtedly escalated beyond the reach of most people due to rising food inflation and surging fuel prices. Last week, the World Bank warned that rising food prices, driven partly by rising fuel costs, are pushing millions of people into extreme poverty.

World food prices are 36 percent above levels of a year ago, driven by problems in the Middle East and North Africa, and remain volatile, the bank said.

With Tanzanian consumers facing the highest pump prices which in the past twelve months have surged by between 33 and 55 percent, their counterparts in Uganda and Kenya are also nursing the wounds of the skyrocketing oil prices.

In Tanzania, fuel prices have gone up by an average of 33 percent, reaching about Sh1970 per litre in Dar es Salaam and Sh2,200 per litre of petrol in upcountry outlets.

According to a survey conducted by comparing how fuel prices traded in March, 2010 and where it stood by March 9, this week, kerosene, which is consumed by majority of Tanzanians, has increased by 59 percent in both Dar es Salaam and upcountry.

While in March last year, petrol prices in Dar es Salaam and upcountry traded at between Sh1,462 and Sh1,669 per litre, by March, this year, prices were at Sh1,970 and Sh2,170, our survey has established.

In March, last year, Kerosene was trading at Sh963 per litre but by mid this week, prices surged to Sh1537 per litre. Alarmed by the skyrocketing food and fuel prices, the Kenyan Finance Minister, Uhuru Kenyatta, reduced the excise duty on imported fuel in order to cushion millions of Kenyans from the impact of escalating pump prices in the country. This Friday, Kenyan President Mwai Kibaki, promised to take further actions in order to reduce food prices in the East African country, in a bid to reduce the burden to his people.

But as Kenya took actions to curb the situation, in Tanzania, the Finance Minister Mustafa Mkullo, is underplaying the situation, as aptly captured by a daily English tabloid which quoted him as saying on Thursday this week:

“Our situation is not alarming compared to others. The inflation in Uganda has reached more than 11 percent, and we are not there yet…they (others) are in critical condition,” the Finance Minister was quoted

We, at The Guardian on Sunday, are highly appalled by the minister’s comments, because they paint a relatively rosy picture that grossly distorts the reality on the ground, and apparently point to ‘editing and sexing’ statistics to please the so-called masters.

Kerosene, the main source of energy to nearly 80 percent of Tanzanians, has surged by 55 percent per litre by March, this year, compared to last year. And skyrocketing of fuel prices contribute significantly to rising food prices.

That the minister, a holder of such a senior and sensitive portfolio, should brush aside that reality suggests that there’s something wrong with the government, an institution that is enjoined to cushion Tanzanians from the pinch.

If we were to ask Mkullo how much money the government’s economic policies have added in the pockets of Tanzania during the past six months, we are certain he won’t give a credible answer.

Alarmingly, early this year, the minister remarked that ‘Everybody should carry one’s own burden” when he was asked what measures the government was planning to take to curb the escalating fuel prices.

In short, Mkullo is telling Tanzanians that their government won’t take any precautionary measures to ease the crisis, oblivious of moves by the political opposition to mobilise the people to demonstrate against it.

We insist that it behooves him, plus colleagues tasked with managing the economy to take appropriate measures before it worsens to unmanageable proportions.

21

04/11

Extreme Weather Triggers Hunger Alert in Guatemala

3:07 pm by admin. Filed under: extreme food

a41f5 guatemala Extreme Weather Triggers Hunger Alert in Guatemala

EFE

The Guatemalan government on Tuesday declared a nationwide “nutritional risk alert” to avoid a food crisis in the country’s poorest areas where thousands of people don’t have enough food to survive.

Press secretary Ronaldo Robles told reporters that the measure was taken by President Alvaro Colom and his Cabinet to facilitate the implementation of a contingency plan designed by the National Council for Food and Nutritional Security, or Conasan.

“This is a nutritional risk alert, not an emergency. What is being sought with this measure is, precisely, to prevent the emergency,” Robles said.

To implement the plan, which includes the distribution of food to at-risk families, the government needs 324 million quetzales ($40.5 million), of which it only has 46 million quetzales ($5.8 million).

“Financial resources will have to be sought from different sources, but the important thing is obtaining them by means of a tax reform,” Robles said.

In addition to the distribution of food, the plan sets forth mechanisms to monitor the results obtained in its initial phases, as well as the stockpiling of reserves to prevent the development of a full-blown food emergency.

Extreme effects caused by climate change ranging from prolonged droughts to heavy rains have damaged the harvests of millions of poor farmers in the country’s interior.

The so-called “dry corridor,” which spans nine provinces, along with the southern coastal communities affected by the rains, are the areas that have been most affected.

Conasan says that some 5,000 children suffer from acute malnutrition nationwide and another 10,000 are “at risk” due to their lack of minimum nutrients.

A study by the national ombud’s office released last week said that up until March at least 808,137 cases of chronic malnutrition had been tallied on the national level.

Action Against Hunger, an international NGO, said that in the dry-corridor provinces of Jalapa and Chiquimula the lack of food forced poor families to reduce the average amount of food a person consumes each day by 40 percent from 1.23 pounds to 0.75 pounds.

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18

04/11

The Truth About Extreme Couponing

7:36 pm by admin. Filed under: extreme food

Lately I’ve been watching TLC’s new show, “Extreme Couponing” which is sort of like watching a train wreck.

You know you should look away but you just can’t. The show profiles people who get hundreds or thousands of dollars worth of merchandise for free or close to it, thanks to their use of coupons.

This show has sprouted a lot of interest in couponing and many people are wondering how they can do this, too. The truth is, you probably can’t. At least not on any sort of consistent basis. Real people who use coupons probably save anywhere between ten and fifty percent on their average shopping trips. This is great but it’s not the extreme shown on TV, which leads some to feel like they’re failing. You’re not failing. You’re normal. These people on TV are not normal. Here’s the truth about how they get those deals.

These are not normal shopping trips: There is a reason the word “extreme” appears in the title of the show. Many of these people have been planning their attacks for weeks. They aren’t going for the typical items like break, milk, or produce. They are buying things like boxed pasts, health and beauty aids, canned food, and other items that don’t expire. While it may look cool that they’ve saved all this money, this isn’t (or I hope it’s not) all that they feed their families. Off camera, they are probably making other trips to fill in with other items. They aren’t getting everything for free.

Some participants resort to fraud or actively circumvent/abuse store policies: The show profiled one woman who wanted to divide her order into multiple transactions to take advantage of the fact there her store was offering $10 off of every $50 purchase. She broke her huge order into multiple $50 transactions to further her savings. The manager came over and told her the policy was one discount per person. Since she had her husband with her, she was eligible for two discounts. Rather than be happy with that, they called all their friends to the store and made them each do a transaction. Is it legal? I suppose so since the manager didn’t complain (but then again he probably didn’t want to come across has mean on national TV). Is it within the spirit of the policy? No. Another woman is now suspected of engaging in coupon fraud. She used a convoluted process to exploit a technical flaw in the store’s computer system. There’s a good explanation of what she allegedly did here. If this is true, what she did is illegal. If you have to resort to cheating to get the savings, you haven’t saved anything.

They give couponers a bad name: These people are the reason why cashiers roll their eyes when you show up with your coupons. They take hours to check out and some are rude to cashiers who make mistakes or who don’t process their orders in exactly the right way. The ones who resort to fraud or sketchy practices are why cashiers and managers scrutinize every coupon you present and why some stores have stopped taking coupons altogether or have limited their doubling practices. At least now I know where some of the hostility toward coupon users I discussed last week comes from.

The show does not adequately track the “real savings” Many of these people pay to get coupons from clipping services, or by buying multiple copies of the Sunday paper. Many are printing large quantities of online coupons. If you factor in ink and paper, each coupon may cost a few cents to print. One couple on the show carried supplemental insurance to the tune of $35,000 to insure their stockpile. The premium for that policy eats into the savings. One woman took a day off work to do her shopping trip. That’s either lost wages or lost vacation time. To be a true representation of the savings, all of these things would have to be accounted for.

These people live in areas with great coupon policies: Not every area has stores that double coupons or triple coupons. To get these kinds of savings, you have to have stores that multiply coupons. You also need to have stores that don’t limit the number of coupons you can use. For example, my stores here say that I can’t use more than five coupons for the same item in one transaction. Therefore, if I had ten coupons for the same brand of cereal, I’d have to make two trips. My stores double coupons, but only the first five. You also need a store that will let you make “overage” on coupons. That means that if the price of the item with coupon ends up being lower than the price of the item, that the store will apply the overage to the order. Many stores will simply cap the amount of the coupon at the price of the item, meaning you have no “overage” that reduces your bill for your non-sale items even further.

They are borderline hoarders: I don’t think it was coincidence that TLC’s other show, “Hoarders” aired right after “Extreme Couponing.” These people have stockpiles of stuff that they will never be able to use before it goes bad. Even things like deodorant will lose their effectiveness and toilet paper will start to degrade. Cereal will go bad. It may be great that you have two years worth of cereal, but unless you can eat all of it before the expiration date, it’s wasted. They have devoted whole rooms of their homes to their stockpiles, stuffed items under every bed and in the shower stalls, and stopped using their garages for cars to accommodate the piles of stuff. Stockpiling is fine, as long as you balance using your stock with replenishing it. Most of these people spend too much time adding to it and not enough time using it. They’ve sacrificed living space to service this addiction.

They dedicate a lot of time to this: One woman spent six hours in the store. She logged in to her computer first thing in the morning to look for deals and spent all day on the computer. She admitted to leaving family events early to go shopping. Others spend hours managing their stockpiles. At the very least, they spend hours collecting and organizing coupons and matching coupons to sales and then shopping and checking out with multiple carts full of stuff. This is a full time job for most of these people and for some, it’s an obsession. The time they spend allows them to get big savings, but most couponers don’t have the time or desire to devote this much time to this.

They eat a lot of processed food: There are coupons out there for healthy items, as I’ve discussed before. Not every coupon is for junk. However, these healthy coupons do not appear en masse every week. This is why you see many extreme couponers packing their carts with Ramen noodles, boxed mac and cheese, cereal, and jarred/canned food. You can use coupons and eat healthfully, but you will never get everything in your order for free. There just aren’t enough coupons for fresh produce, meat, and organic items. If that’s all you’re willing to eat, extreme couponing is never going to work for you.

So can you save with coupons? Yes, but probably not to this extreme. The most oft-quoted coupon strategies still apply. Match your coupons to the sale items and only use coupons for things you can and will actually use. You’ll save money. Maybe not the extreme that these people do, but you have to remember this is “reality TV” where things are often anything but real. Even if you can’t save hundreds of dollars, ten dollars saved is still ten dollars. You’re still doing well at couponing. Don’t fret if you can’t be like these people. Chances are, you don’t really want to be like them, anyway.

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